Decadent Chocolate Buttermilk Pie: Unveil the Secret Twist! 🍫πŸ₯§

Decadent Chocolate Buttermilk Pie: Unveil the Secret Twist! 🍫πŸ₯§

πŸ“Œ Highlight the Benefits 🍴πŸ’ͺ: This chocolate pie recipe is a decadent treat with antioxidant-rich dark chocolate. 🍫 Benefits heart

Rating: ⭐⭐⭐⭐⭐

πŸ”” If you don’t have time to read now, save this for later!πŸ’Œ

Indulge in a decadent chocolate buttermilk pie that’s sinfully easy to make. This recipe puts a delicious twist on the classic dessert. Recipe by Sandra Lee’s Semi-Homemade Cooking 2.

Ingredients for 4 people πŸ“Œ:

– 🍫 semi-sweet chocolate chips: 1 cup
– 🧁 sugar: 1/2 cup
– 🌾 flour: 1/4 cup
– πŸ§‚ salt: a pinch
– πŸ₯š eggs: 2
– πŸ₯› buttermilk: 1/2 cup
– 🌿 vanilla extract: 1 teaspoon
– πŸ₯§ deep dish pie shells: 2
– 🍦 cool whip: as needed

Steps πŸ”₯:

πŸ₯§ Preheat oven to 325F

πŸ₯§ In a double boiler, melt chocolate chips over low heat, stirring constantly until smooth

πŸ₯§ In a mixing bowl, whisk together sugar, flour, and salt until combined

πŸ₯§ In another mixing bowl, combine eggs, buttermilk, and vanilla

πŸ₯§ Add sugar mixture to the egg mixture and beat until well combined

πŸ₯§ Pour batter into the pie crust

πŸ₯§ Bake on the middle oven rack for 1 hour 15 minutes to 1 hour 25 minutes until the pie is crisp on top and a knife inserted into the center comes out with a little moist chocolate

πŸ₯§ Cool

πŸ₯§ Refrigerate immediately if not eating pie right away, or let pie stand at room temperature for 1 hour before serving

πŸ₯§ Garnish with Cool Whip, if desired

Total Time: 100

Enjoy!

Kitchen Must-Haves: πŸ“¦πŸ₯„πŸ§„

1. Oven (πŸ”₯)
– Essential for preheating to 325Β°F and baking the pie.
– Best Brand: KitchenAid or GE.

2. Double Boiler (🍲)
– Needed to melt the chocolate chips over low heat.
– Best Brand: Farberware or Cuisinart.

3. Mixing Bowls (πŸ₯£)
– Used for whisking sugar, flour, and salt, as well as combining eggs, buttermilk, and vanilla.
– Best Brand: Pyrex or OXO.

4. Mixer (🧁)
– Essential for beating the sugar mixture until well combined.
– Best Brand: KitchenAid or Hamilton Beach.

5. Pie Dish (πŸ₯§)
– Required for pouring the batter into the pie crust.
– Best Brand: Pyrex or Em

Chef’s FAQs: πŸ‘©β€πŸ³β“πŸ·
1. What role do semi-sweet chocolate chips play in the Decadent Chocolate Buttermilk Pie?
– Semi-sweet chocolate chips add a rich and indulgent chocolate flavor to the pie filling.

2. Can I use store-bought deep dish pie shells for this recipe?
– Yes, you can use store-bought deep dish pie shells to save time and simplify the baking process.

3. How should I store the Decadent Chocolate Buttermilk Pie if there are leftovers?
– Store any leftover pie in the refrigerator, covered with plastic wrap or foil, to keep it fresh. Serve with a dollop of cool whip when ready to enjoy again.