Green Pea Pasta Perfection: Quick, Plant-Based Delight! 🌱🍝
📌 Highlight the Benefits 🍴💪: Healthy pasta dish with olive oil, veggies, and low-sodium option, promoting heart health. ❤️
Rating: ⭐⭐⭐⭐⭐
🔔 If you don’t have time to read now, save this for later!💌
Elevate your meal with our vibrant Peas and Pasta dish. A colorful veggie delight that pairs perfectly with any main course. Easy to make, impossible to resist.
Ingredients for 4 people 📌:
🫒 Olive oil – 2 tbsp
🧄 Garlic – 2 cloves, minced
🍅 Plum tomatoes – 2, diced
🧅 Celery – 2 stalks, chopped
❄️ Frozen peas – 1/2 cup
🧀 Elbow macaroni – 1 cup
Steps 🔥:
🍅 Combine olive oil, garlic, tomato, and celery in a 1-quart casserole.
🍅 Cover and microwave on high for 2 minutes.
🍅 Add peas, cover, and microwave on high for 4 minutes.
🍅 Add macaroni, cover, and microwave on high for 2 minutes.
🍅 Serve.
Total Time: 21
Enjoy!
Kitchen Must-Haves: 📦🥄🧄
1. Microwave 🍽️
– Brand: Panasonic or Breville
2. Casserole Dish 🥘
– Brand: Le Creuset or Pyrex
3. Cutting Board and Knife 🔪
– Brand: John Boos cutting board and Wüsthof knife
4. Microwave-Safe Cover 🍲
– Brand: Tovolo or Nordic Ware
5. Serving Platter 🍽️
– Brand: Williams Sonoma or Crate & Barrel
Chef’s FAQs: 👩🍳❓🍷
What is the first step in making Green Pea Pasta Perfection?
Heat olive oil in a large skillet over medium heat.
What vegetables are included in this plant-based pasta dish?
Garlic, plum tomatoes, celery, and frozen peas are used to add flavor and texture.
How do you incorporate the elbow macaroni into the dish?
Cook the elbow macaroni according to package instructions, then add it to the skillet with the vegetable mixture to combine all the flavors.
